Arbequina Original
Extra Virgin Olive Oil
Our Oils
Qualities and their individual catacteristics by oils types.
Olive Oil extraction is the process of separating the oil from the fruit’s pit and pulp. It is possible to attain this separation by physical means alone (since oil and water don’t mix), so they are relatively easy to separate. This contrasts with other oils that are extracted with chemical solvents. The first stage for extracting Olive Oil is washing the olives, to reduce the presence of contaminants, especially soil which can create a particular flavour defect called "soil taste".
100%ARBEQUINA
100%ORGANIC 35%ORGANIC
First green olive oil extract of new season with
Black label.
The oil retains all its vitamins and provides the body with elements such as fatty acids.
They are rich source of vitamin C, which it is essential for good bowel function, as it acts as a tonic for the mucous layer of the intestine, in addition to helping to fight a long list of diseases.
Rich in phytosterols, ie active substances.
They are used with great success to fulfill therapeutic functions, whether in treatments where the oil is applied externally or consumed with treatments where appropriate doses. helps to assimilate vitamins A, D and K, rich in essential fatty acids that the body can not produce. Rich source of antioxidants, benefits the liver, ideal for regulating bowel and aphrodisiac properties. Rich in vitamin E, a great treat for dry or damaged skin by the environment.
100%ARBEQUINA
100%ORGANIC 35%ORGANIC
Last ripe olive oil extract of new season with Gold label.
Filtration is the process by which the particles of the fruit of the olive oil are removed. Some feel that unfiltered oil is higher due to higher fruit flavor and natural, but again this is not entirely true.
One thing from my point of view must be taken into account is that the oil filtering process removes moisture and impurities so probably unfiltered oil will be less stable and more susceptible to be oxidized, especially moisture.
Find therefore, extra virgin olive oil better than some unfiltered filtered and vice versa, depends on many other factors than filtration.
A good olive oil filtering aspect is that over time, we avoid traces of oil deposited on the bottom of the bottle, which cause bad impression at the time of consumption.
100%ARBEQUINA
Arbequina olives oil mix of the season.
This type of oil is a result of the collection of Arbequina olives from different areas of the country, so it does not have the designation of origin, so their taste is not as characteristic as whether the features, their difference is found more in price than the qualities of the oil as it is still pure olive oil extra.
100%ARBEQUINA
Pomace Oil called Orujo of arbequina original.
Olive-pomace oil: combining acquired refined pomace oil with virgin edible oils. Your maximum acidity of 1.5 º. To produce this oil pomace an organic solvent, which dissolves only the fat, once the oil is extracted product is heated to evaporate the solvents used, without leaving any residue used. This process is performed at temperatures high. Under these conditions appreciable amounts benzopyrenes are formed. This way to get the oil pomace previously not done, not so hot, so not as high temperatures are reached, then there was the problem of the formation of these toxic substances.
40%ARBEQUINA
60%HYPERICUM
100%BIODINAMIC
St. John’s Wort hypericum oil perforatum and olive oil for skin.
Physical Specifications:
Colour: Reddish
Benefits: Known for it’s antiseptic, antiviral, & astringent properties. Helps heal, sooth, & protect the skin. Effective pain-reliever.Practical Uses… St. John’s Wort Oil can be used to treat swelling, bruising, and abrasions of the skin. It’s anti-inflammatory properties help to soothe inflamed nerves in the skin, reducing swelling & helping to relieve pain. This oil will effectively soothe & help heal skin damaged by sunburn, rash, or other minor skin irritants. An effective ingredient for use in lotions or balms to treat dry, aged, & acne-prone skin. Not only can St. John’s Wort Oil treat these skin conditions, but it will also help to protect from future damage. Said to be useful for the treatment & prevention of stretchmarks & varicose veins.
WHY CHOOSE AN EXTRA VIRGIN OLIVE OIL?
The virgin olive oil is the "juice" of the olive; unlike refined edible oil is the only form that is made completely natural. It has no artificial colors or preservatives. Oils and fats develop a key role in feeding. Among virgin olive oil EXTRA VIRGIN highlights, which offers a range of aromas and flavors that have not undergone oils blends, refinements or corrective processes. Our oils are of an early harvest is characterized by its green color, have more body and its somewhat bitter taste, as we call them "fruity" because they come from the fruit greener. The color gradually evolves into a yellowish hue, due to the loss of its effect on the color of chlorophyll oil, compromising its characteristic flavor.